Assistant Professor Wittawat Molee, Ph.D.
Lecturer, School of Animal Technology and Innovation

Contact:
 wittawat@sut.ac.th
 (66) 4422 4373

Education
  • Ph.D. (Animal Nutrition), Institute National Polytechnique de Toulouse (INPT), France
  • M.Sc. (Animal Science), KhonKaen University, Thailand
  • B.Sc. (Animal Science) (Second Class Honors), KhonKaen University, Thailand
Area of Expertise
  • Poultry & Swine (Nutrition & Production)
  • Slow growing chicken (Nutrition & Production)
  • Free-range and organic chicken Production
  • Increased omega-3 fatty acids in poultry products

Current Research

Publications by Asst.Prof. Wittawat Molee, Ph.D.

Total Publications: 49   |   Citations: 737   |   H-index: 16

Year Title Journal
Nov 2024 Effect of precursor amino acids for carnosine synthesis on breast fiber microstructures and myofiber differentiation-related gene expression in slow-growing chicken
Riou C., Sinpru P., Suwanvichanee C., Kamkrathok B., Phoovasawat C., Rojviriya C., Molee W., Molee A.
Animal Bioscience
1 October Revealing the global mechanism related to carnosine synthesis in the pectoralis major of slow-growing Korat chickens using a proteomic approach
Sinpru P., Suwanvichanee C., Bunnom R., Kubota S., Yongsawatdigul J., Molee W., Thumanu K., Molee A.
Animal Bioscience
Sep 2024 Jejunal transcriptomic profiling of carnosine synthesis precursor-related genes and pathways in slow-growing Korat chicken
Promkhun K., Sinpru P., Bunnom R., Molee W., Kubota S., Uimari P., Molee A.
Poultry Science
2024 In ovo feeding of l-arginine and selenium nanoparticles influences post-hatch growth, muscle development, antioxidant status, and meat quality in slow-growing chickens
Kaewsatuan P., Morawong T., Lu P., Kamkaew A., Molee A., Molee W.
Journal of Animal Science
2024 Exploring the Utilization of Bovine Blood as a Source of Antioxidant Peptide: Production, Concentration, Identification, and In Silico Gastrointestinal Digestion
Boonkong S., Luasiri P., Pongsetkul J., Suwanandgul S., Chaipayang S., Molee W., Sangsawad P.
Food Science of Animal Resources
Dec 2023 Effect of carnosine synthesis precursors in the diet on jejunal metabolomic profiling and biochemical compounds in slow-growing Korat chicken
Promkhun K., Suwanvichanee C., Tanpol N., Katemala S., Thumanu K., Molee W., Kubota S., Uimari P., Molee A.
Poultry Science
17 November Lipid-Based Nanoparticles as Targeted Delivery System in Korat Chicken
Wangngae S., Homyok P., Chansaenpak K., Yostawonkul J., Mahingsadet K., Jinaphon T., Molee W., Kamkaew A.
ACS Food Science and Technology
Jul 2023 Thigh muscle metabolic response is linked to feed efficiency and meat characteristics in slow-growing chicken
Kaewsatuan P., Poompramun C., Kubota S., Yongsawatdigul J., Molee W., Uimari P., Molee A.
Poultry Science
2023 Omega-3 meat enrichment and L-FABP, PPARA, and LPL genes expression are modified by the level and period of tuna oil supplementation in slow-growing chickens
Khosinklang W., Kubota S., Riou C., Kaewsatuan P., Molee A., Molee W.
Journal of Animal Science
14 December L-arginine alters myogenic genes expression but does not affect breast muscle characteristics by in ovo feeding technique in slow-growing chickens
Lu P., Morawong T., Molee A., Molee W.
Frontiers in Veterinary Science