Professor Neung Teaumroong, Dr. rer. nat.
Lecturer, School of Biotechnology

Contact:
 neung@sut.ac.th

Education
  • Dr. rer. nat., Microbiology and Molecular Biology, Univerity of Innsbruck, Austria
  • Dipl. in Microbiology and Biotechnology, The Univerity of Tokyo, Japan
  • M.Sc., Industrial Microbiology, Chulalongkorn Univerity, Thailand
  • B.Sc., Biology, Chiang Mai University, Chiang Mai, Thailand
Area of Expertise
  • Application of ACC-deaminase containing rhizobacteria for plant production
  • Rice endophytic bradyrhizobia and their applications
  • Mechanisms of rice endophytic bradyrhizobia in term of rice growth promotion
  • Microbiology/Plant-microbe interaction/Rhizobium technology
Current Research

Publications by Kaemwich Jantama

Year Title Journal
2010 Anomaly detection using self-organizing map and wavelets in Wireless Sensor Networks
International Conference on Applied Computer Science Proceedings
2010 Locating potential alternatives for micro-hydropower plants along streams within low-relief river basin using GIS
31st Asian Conference on Remote Sensing 2010 Acrs 2010
November 2010 Heavy metal tolerant Metalliresistens boonkerdii gen. nov., sp. nov., a new genus in the family Bradyrhizobiaceae isolated from soil in Thailand
Systematic and Applied Microbiology
March 2010 Characterization of root-nodule bacteria isolated from the medicinal legume Indigofera tinctoria
Annals of Microbiology
2010 Changes in bacterial community composition in the system of rice intensification (SRI) in Chiang Mai, Thailand
Microbes and Environments
2010 Production and application of bioorganic fertilizers for organic farming systems in Thailand: A case study
Microbes at Work from Wastes to Resources
November 2009 Cyanobacterial akinete induction and its application as biofertilizer for rice cultivation
Journal of Applied Phycology
September 2009 Effect of rice cultivation systems on nitrogen cycling and nitrifying bacterial community structure
Applied Soil Ecology
June 2009 The communities of endophytic diazotrophic bacteria in cultivated rice (Oryza sativa L.)
Applied Soil Ecology
2009 The influences of steeping duration and temperature on the α- and β-amylase activities of six Thai rice malt cultivars (Oryza sativa L. Indica)
Journal of the Institute of Brewing